İşin təsviri
Responsibilities include:
- Welcome guests and promptly attend to tables.
- Serve food and beverages to guests making recommendations if needed.
- Share your menu knowledge to assist guests with questions and special requests.
- Record transactions in the MICROS system correctly and timely.
- Check-in with guests to assure satisfaction with each course and beverage.
- Clean tables, complete closing duties and re-stock tableware and other supplies.
Requirements:
- Hospitality experience is preferred
- Relevant experience in service
- Fluency in Azerbaijani language, Intermediate level in English language.