Waiter / Waitress

İşin təsviri

Main responsibilities:

  • Provides efficient, prompt, trouble free, and courteous service by bussing, serving and setting tables
  • Accurately records, pre-checks, and picks up all food and beverage orders
  • Serves guests their food and beverage promptly and courteously
  • Sets tables as needed prior to guest arrival
  • Ensures that the working area and station are stocked with and kept clean and tidy at all times
  • Ensures the smooth running of the assigned station at all times
  • Maintains a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordingly
  • Promotes additional sales by taking opportunities to up-sell, in a manner that is professional and courteous
  • Confers with the Restaurant Supervisor concerning set-ups and last minute changes
  • Checks the restaurant reservations list frequently during the shift

Requirements:

  • Effective communication skills with guests and staff
  • Learn menu items and be able to describe them appropriately to guests
  • Proficient in Azeri and Russian, English is an advantage

All experienced candidates, interested in the mentioned above position, need to apply by e-mail address.

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