Server

İşin təsviri

Division:  Food & Beverage

Department:  Food & Beverage Service

Position:  Server

Reports to:  Director of Food & Beverage

RESPONSIBILITIES:

Reporting to the Director of Food & Beverage, responsibilities and essential job functions include but are not limited to the following.

• Provide warm sincere engaging service to our guests
• Utilize suggestive selling techniques to enhance guest experience
• Treat each and every guest as a unique individual
• Follow all Fairmont service essentials rigorously
• Utilize guest name recognition and personalized individual touches to ensure our guests feel valued
• Ensure proper table maintenance is maintained at all times
• Effectively work as part of a team, assisting fellow colleagues whenever possible
• Actively participate in initial and ongoing training with focus on continued development of knowledge and service techniques
• Actively participate in communication meetings and daily shift briefs
• Continually make suggestions to improve the department
• Work in a safe manner and follow all health and safety regulations
• Maintain a clean and organized work area
• Provide anticipatory service
• Additional Duties as required

QUALIFICATIONS:

• Previous service experience required
• Passion for food, wine and beverage
• Strong communication skills, verbal and written in English and Azeri or Turkish is  required
• Highly responsible & reliable

PHYSICAL ASPECTS OF POSITION:

Physical aspects of the position include but are not limited to the following: 

• Frequent standing walking throughout shift
• Frequent lifting and carrying up to 20 lbs
• Occasional  pushing, pulling, lifting
• Occasional ascending or descending ladders, stairs and ramps

For applying we invite you to visit www.fairmontcareers.com.

Fairmont Bab Al Bahr tərəfindən digər vakansiyalar

• Host / Hostess
• Bartender
• Open Interview Day
• Guest Relation Agent
• Outlet Manager