Product development specialist

İşin təsviri

Workplace: Gabala 

Responsibilities

• Carrying out new product development activities in the food and beverage  sector,
• Gaining experience in the full cycle of development, from idea to product and conceptual design,
• Monitoring market trends and new technologies, designs, recipes and adapting accordingly,
• Supporting article and paper publication processes,
• Participating in product release processes and first production runs in facilities,
• Conducting and overseeing all quality control analyses during product development, 
• Performing and monitoring shelf-life tests for product formulations,
• Collaborating with Business Units through regular meetings and creating actionable business plans to address current issues,
• Demonstrating a solid understanding of market and customer needs.
• Redesigning and optimizing product recipes and packaging materials.
• Working together with suppliers, customers to understand new trends and technologies and adapting new formulas, production types accordingly. 
• Managing group productivity program
• Lean manufacturing, kaizen, 6sigma principles 

Qualifications

• Master’s or Bachelor’s degree in Food or Chemical Engineering ( beverage sector knowledge is a big plus) 
• Min 5 years of experience in r&d , product development processes. 
• Up-to-date with industry innovations and trends,
• Proficiency in MS Office; knowledge of 1C is a plus,
• Experience in article and paper publications (preferred),
• Lean manufacturing, kaizen, 6sigma principles understanding
• Excellent verbal and written communication skills in English, Russian, and Azerbaijani. 

If you feel positive about the above statements, send your CV to the email address with “Product development specialist” in the subject field.

PLEASE NOTE THAT ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED.

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