Sous Chefs

İşin təsviri

“Park Inn by Radisson” Azerbaijan Hotel

“Park Inn by Radisson” Azerbaijan Hotel looks for employees who can fill following positions in Food and Beverage Department:

Kitchen Staff (Male/Female);

Sous Chefs

Minimum requirements:

• Azerbaijan Citizens
• Good knowledge of Azerbaijani, English and Russian languages
• Disciplined
• Accurate
• Punctual
• Friendly
• Knowledge of MS Office programs
• Knowledge of basic cooking techniques, sauces and food terms
• Hard worker and motivator
• HACCP hygiene and sanitation knowledge
• Open to new challenge

Please send your CV-s with attached photos to [email protected] and mention the position you applying for in subject row.

 

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